Dinner buffet:
Cold dishes
Carpaccio with truffle mayo
Ham with melon
Beef salad
Salmon salad with smoked fish
Potato salad
Couscous salad with dried apricots
Raw vegetables
Melon salad
Warm dishes
Salmon side with honey mustard sauce
Procereur in mushroom cream
Chicken breast in pepper sauce
Chicken wings
French fries
Potato wedges
Spicy rice
Vegetable ratatouille in tomato sauce







